Breadfruit (ʻulu) has nourished Hawaiʻi sustainably for centuries. Using this ʻulu flour-based pancake mix is an easy, nutritious and delicious way to join our farmers in making Hawaiʻi resilient and food secure. Naturally gluten free and high in nutrients, ʻulu pancakes will soon become your ʻohana's favorite way to start the day
Each stand up pouch contains 8 oz. of ʻulu pancake mix and makes approximately six 10-inch pancakes! Available in cases of 10, or 3-pack. FREE SHIPPING to both Hawaiʻi and continental US addresses.
To bag contents add: 3 tablespoons melted butter, 1.25 cups milk, 1 egg (or use vegan alternatives!)
Directions:
- Mix all ingredients until well incorporated.
- Batter will be slightly lumpy.
- Pour about 1/4 cup of batter into an oiled hot pan or griddle.
- Cook pancakes 1 to 1.5 minutes per side, or until edges begin to dry.
- Flip only once.
- Enjoy!
Ingredients: breadfruit flour, glutinous rice flour, white rice flour, potato starch, baking powder, sugar, tapioca starch, xanthan gum, salt. Manufactured in a facility that shares equipment with tree nuts.
Store at ambient temperature.
Copyright© All rights reserved, Best in Nature/Diamond Nutriceutical Inc. All products description, work principles, customer testimonials, advertisements and brochures are original work of authorship of Best in Nature/Diamond Nutriceutical Inc. Any unauthorized copying or plagiarizing, in whole or in part, constitutes copyright infringement and will be enforced or sued by Best in Nature/Diamond Nutriceutical Inc. Any advertisement in the newspaper or magazine or any other media which is placed later than our original date of work of authorship will be regarded as copyright infringement; for works published over the internet, its publication date and infringement will also be closely tracked using www.archive.org.
